Bentleys Hotel is a Clare Valley favourite—relaxed, welcoming, and known for great pub food, local wines, and a supportive, team-first culture.

• Casual Chef/Cook – flexible hours in a busy pub kitchen
• Clare Valley location – great team + strong local trade
• Cook pub classics + modern dishes with a supportive team

Hello, thanks for stopping by — we’re excited to hear from you! 👋

Looking for a kitchen role where you can stay hands-on, enjoy flexible hours, and be part of a supportive team? Bentleys Hotel could be the perfect fit.

Located in the heart of the Clare Valley, we’re on the lookout for a Casual Chef / Cook who thrives in a fast-paced kitchen and takes pride in delivering quality pub-style food.

ABOUT YOU! 👀

You’re reliable, positive, and confident in the kitchen. You enjoy working with a team, take pride in your food, and stay calm when service ramps up.

You’ll thrive if you are:

• Experienced working as a Cook, Commis Chef, or Chef de Partie
• Passionate about producing quality pub-style meals
• Calm, organised, and able to handle busy service periods
• Confident working both independently and within a team
• Knowledgeable in food safety and allergen awareness
• Reliable, with a strong work ethic and positive attitude

THE NON-NEGOTIABLES 🚨

• Minimum 2–3 years’ experience in a commercial kitchen preferred
• Availability across evenings, weekends, and public holidays
• Strong understanding of food safety, hygiene, and WHS
• Ability to work across a rotating 7-day roster
• Full working rights in Australia
• Must live locally to be considered

WHY YOU’LL LOVE IT 💛

• Flexible casual shifts to suit your lifestyle
• A supportive, down-to-earth team environment
• Opportunities to pick up extra shifts and grow across venues
• Staff discounts, including gym and private health
• Be part of a proud South Australian hospitality group
• A kitchen that values consistency, teamwork, and quality

ABOUT THE JOB 🍻

This is a casual Chef / Cook role, working across a rotating 7-day roster in a busy kitchen serving locals and visitors to the Clare Valley.

You’ll work alongside the Head Chef and team to deliver consistent, high-quality pub meals and modern Australian dishes.

Your role will include:

• Preparing and cooking meals to a high standard
• Working across lunch and dinner service periods
• Maintaining food safety, hygiene, and WHS standards
• Managing prep, portion control, and minimising food waste
• Supporting a positive and efficient kitchen environment
• Keeping your section clean, organised, and service-ready

This is a hands-on role where attitude, consistency, and teamwork are key.

APPLY NOW & NEXT STEPS 📩

• Have your updated and current resume ready to upload
• Answer all questions to ensure we have all the information we need
• Shortlisted applicants will be contacted for a phone interview
• Must have full working rights in Australia

📍 Bentleys Hotel, Clare SA 5453

Please note: applicants must live locally.